Restaurant Week was in full swing as I dined my way through San Sebastian. Next stop: Ni Neu – touting itself as an avant-garde cuisine with an easy to understand format – I was quite excited to see what they would have on offer. Earlier in the week, I had met another solo traveller and … Continue reading
San Sebastian – gastronomic hotspot and glamorous international destination – it is no wonder the movie stars keep coming back. San Sebastian is stunningly beautiful…and that is barely scratching the surface. I lucked out completely. I unknowingly stumbled into San Sebastian during restaurant week (October 15-28, 2012). The premise: a showcase of seasonal produce and fine … Continue reading
Cooking with San Sebastian Food – Basque Style To be honest, I was a little nervous. I had signed up for an evening with San Sebastian Food to learn more about Basque cuisine. I knew that there was a strong influence of seafood, but in all honesty, I can be a little fussy about what … Continue reading