Whenever I stay at an all inclusive, people always ask: How’s the food?
While the food isn’t the most important part of the vacation for me, it does influence memories of the trip. I remember staying at a lovely all-inclusive in Cuba – beach was great, side trip to swim with the dolphins awesome! The food – well, it was food. I am happy to say that this was not the case on my last trip to Jamaica – staying at the Grand Palladium. There were more than enough places to choose from – grand buffets and themed restaurants. My favourite every morning was the omelette and fresh juice bar! This is vacation living! Everything was so fresh and full of flavour. Each morning also saw an array of fresh fruit laid out, as well as pastry and traditional breakfast items (bacon, hash browns, oatmeal etc…). A feast for the eyes and stomach.
While spending the week at the Grand Palladium, I was able to try most of the themed restaurants, with the exception of Bubba’s Grill (steak house) – the lines were just too long. Must have been a good sign! The Creole was delish, but I could have skipped the Mexican theme – it was fine, just didn’t think it was anything special! The Indian restaurant was also quite good. The waiters were a lot of fun, delivering food on their head, doing magic tricks for the kids at the table next to us and telling stories!
Friday night – Beach BBQ – what fun! Time to kick off your shoes, enjoy the music and live shows, and chow down in the fresh air. The hotel put on a fabulous feast in the sand with coconut drinks on arrival, a wide variety of grills, stir fry, curry and a boat load of salads (literally – a kayak filled with ice and turned into a salad bar!
How’s the food – I have to say, it was excellent. There was always a good assortment of fresh salads, local flavours, and a crazy assortment of desserts! It was a challenge to limit myself to just one choice! Needless to say, I will have to hit the gym after a week of all the food! I thought I was doing quite well on not eating too much until the day they put out the rum balls! The picture does not do them justice, but let’s just say – they were little balls of rum soaked chocolatey goodness!
Restaurants at the Grand Palladium |
3 Buffet RestaurantsMo’ Bay Restaurant Negril Restaurant The Blue Lagoon Restaurant Theme Restaurants A la carte dinners- Reservation required Reggaetoni Restaurant Bhogali Restaurant Lotus House Restaurant El Mariachi Restaurant Bubba’s Restaurant Xamayca Restaurant Poseidon’s Sunset Cove Restaurant |
So, in answer to the question “How’s the food?”, I would have to say, pretty darn good!
For more posts about Jamaica and the Caribbean, click here.







Out of all the cuisines you mentioned, the Beach bbq sounds the most tempting to me!
And yes you’re right, food does play a significant role in making a vacation good or bad!
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Posted by sapphy03 | November 30, 2011, 9:18 amohmygoodness!!!! fish tacos are one of my weaknesses…..this looks fantastic!
Posted by thatgirlwhit | November 30, 2011, 12:13 pmVery tempting array of food choices; I would have to have….them all!! Cheers!
Posted by Steve | November 30, 2011, 5:22 pmBeautiful pics!
Posted by IamSimplyTia | December 1, 2011, 6:59 pmThanks – it was tough as the food was really good! Especially the fish tacos – first time I’ve had them – couldn’t get enough.
Posted by Anita Mac | December 1, 2011, 7:31 pmJust found your blog (since you commented on mine!). I love the pictures you post. Your Jamaica trip looks lovely. And the food! How did you choose!
Posted by Karyn | December 2, 2011, 8:27 amThanks! Choosing was a tough one! Luckily I traveled with a friend, sometimes we would get different dishes and share! The fish tacos were the big find for me – had never tried them before but once I had, could have eaten them all week!
Posted by Anita Mac | December 2, 2011, 8:31 amThe rum balls look delicious
Posted by 2 Rivers Photos | December 5, 2011, 2:00 pmA friend introduced me to fish tacos – I can’t get enough of them!
Posted by Smith | June 11, 2012, 10:52 pmCouldn’t agree more! I kept going back – they were just the right amount of spicy goodness for an afternoon on the beach.
Posted by Anita Mac | June 12, 2012, 7:25 am